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Raman Dhillon
(RestaurantNews.com) Rapidly growing Huckleberry”;s Breakfast and Lunch announced a multi-unit deal with current franchisee Raman Dhillon today. Dhillon currently owns 5 Huckleberry”;s in Northern California and the new agreement has already garnered future California sites in Gridley and Stockton as well as the first Nevada Huckleberry”;s, which will open in Reno later this year.
“;Huckleberry”;s has a unique & compelling niche in the restaurant space. The unit economics, captivating ambiance, great food and the fact that we are open for breakfast and lunch make adding more restaurants a no-brainer for us,”; said Dhillon.
“;The best proof that Huckleberry”;s is an economic success is that our existing franchisees continue to want to build more,”; said Greg Graber CEO of Huckleberry”;s parent company Heritage Restaurant Brands. “;We are thrilled to continue working with Raman and his team to broaden the reach of the brand.”;
Walking into a Huckleberry”;s is like stepping into a Southern bayou, where you are captivated by the weeping willow tree, sparkling fireflies, Zydeco music, charming people with a genuine desire to serve you and “;Southern Cookin”; With A California Twist!”;. There”;s no place like it in the breakfast/lunch category.
Franchise partners can take advantage of a daytime-only concept that provides quality of life, a robust ROI and consistent same-store sales growth year after year.
Huckleberry”;s currently has 18 locations, 3 more planned for 2021 and 10-12 scheduled for 2022. The brand began in 2008 and is owned by Heritage Restaurant Brands. If you”;re interested in owning a franchise that “;takes you to the “;Bayou”; every morning and gets you home for dinner every night”;, visit huckleberrys.org/franchise.html or email Reem.Fahoum@HeritageRB.com.
Media Contact:Reem Fahoum559-300-8006Reem.Fahoum@HeritageRB.com
More from Huckleberry’s Breakfast & Lunch
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